Pesto Burgers

Ingredients

• 2 oz. basil leaves
• 1/4 cup toasted cashews or pine nuts
• 1/2 tsp Celtic sea salt
• 1 tsp lemon juice
• 1/2 cup garlic infused olive oil
• 4 cooked burger patties

Instructions

1. Place the basil, cashews, salt, and lemon juice in a mini chopper or food processor.
2. Pulse until the ingredients are chopped and combined.
3. Add the olive oil and process until creamy.
4. Top the cooked burger patties with pesto and serve over lettuce.

kép és szöveg: http://holisticallyengineered.com/2015/02/paleo-pesto-burgers.html

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